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Tokyo Ramen according to the NY Times

January 30th, 2010 Leave a comment Go to comments

Nice article on a fun way to get to know Japanese cities:

Exploring Tokyo Through Its Ramen Shops – NYTimes.com.

Ramen is yummy–pork fat is the king of lipids after all–but I prefer a nice bowl of sansai soba (山菜そば, mountain veggie buckwheat noodles).

Categories: food, Tokyo
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